iraq journal of market research and consumer protection

Published by Baghdad University

ISSN: 20713894 25236180

Language: Arabic and English

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2011 Volume 3, Issue 5


 
 

Effect of Ginger on Organoleptic Characteristics and Prolonging the Duration of Conservation of Laboratory Biscuit

iraq journal of market research and consumer protection, 2011, Volume 3, Issue 5, pages 37-51
 

Study the Hygienic Level of Veterinary Medicine College Wells Water- University of Baghdad.

iraq journal of market research and consumer protection, 2011, Volume 3, Issue 5, pages 52-71
 

Policy analysis matrix (PAM)for wheat production in the north region of Iraq for the year (2005)

iraq journal of market research and consumer protection, 2011, Volume 3, Issue 5, pages 72-92
 
 

Use of Discriminant function method for forecasting students result

iraq journal of market research and consumer protection, 2011, Volume 3, Issue 5, pages 131-146
 

The beetroot juice as a bacterial growth and maintenance medium for many pathogenic bacteria

iraq journal of market research and consumer protection, 2011, Volume 3, Issue 5, pages 147-161
 

Production and Partial Purification Of Protease By Fusarium spp. By Solid State Fermentation.

iraq journal of market research and consumer protection, 2011, Volume 3, Issue 5, pages 162-180