Basrah Journal of Agricultural Sciences

Published by Basrah University

ISSN: 18175868

Language: Arabic

Subjects: Agriculture (General)
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2014 Volume 27, Issue 1


Basrah Journal of Agricultural Sciences, 2014, Volume 27, Issue 1, pages
 
 
 
 
 
 
 
 
 
 
 
 
 

Effect of Fermentation Methods on Phytic acid Content in Wheat Flour Bread

Basrah Journal of Agricultural Sciences, 2014, Volume 27, Issue 1, pages 128-142
 
 
 
 
 
 

Using Vitamin C , Niacin in Reducing the Impact of Heat Stress on Arabi Lambs

Basrah Journal of Agricultural Sciences, 2014, Volume 27, Issue 1, pages 211-222
 

Origin of Nectar and Pollen Grains in Honey Produced in Basrah Governorate

Basrah Journal of Agricultural Sciences, 2014, Volume 27, Issue 1, pages 245-253