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Effect of different concentrations of different extracts of Ginger (Aqueous and Alcoholic) in the inhibition of Salmonella typhimurium isolated from some cases of diarrhea in calves in vitro
Al-Anbar Journal of Veterinary Sciences, 2012, Volume 5, Issue 2, Pages 91-96
INHIBITORY EFFECT OF THE DOUBLE CONCENTRATED FILTRATE OF LBACTOBACILLUS CASEI IN VIVO AGAINST SALMONELLA TYPHIMURIUM
Iraqi Journal of Agricultural Sciences, 2014, Volume 45, Issue 4, Pages 384-392
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