Found: 29 resources
BACTERIAL QUALITY OF BEEF CARCASSES AND SANITARY CONDITION OF BUTCHER’S SHOPS IN BASRAH CITY
Basrah Journal of Veterinary Research, 2007, Volume 6, Issue 2, Pages 1-17
DETECTION OF VIRULENCE AND ADHERENCE GENE IN Escherichia Coli O157:H7 ISOLATED FROM ANIMAL PRODUCTS
Basrah Journal of Veterinary Research, 2013, Volume 12, Issue 2, Pages 95-103
Molecular characterization of extended spectrum beta-lactamase producing Klebsiella pneumoniae isolated from cows in Mosul city, Iraq
Iraqi Journal of Veterinary Sciences, 2022, Volume 36, Issue 2, Pages 375-380
Detection of E. coli, as a contaminant of minced meat in certain locations of Baqubah city-Diyala Province-Iraq
Kufa Journal For Veterinary Medical Sciences, 2017, Volume 8, Issue 1, Pages 72-78
Investigate the Toxoplasma gondii infection in the consumed beef in Al-Diwaniyah province
Iraqi Journal of Veterinary Sciences, 2020, Volume 34, Issue 1, Pages 95-99
Detection of Toxoplasma gondii-specific immunoglobulin (IgG) antibodies in meat juice of beef
Iraqi Journal of Veterinary Sciences, 2021, Volume 35, Issue 2, Pages 319-324
Study chemical and microbial contamination of imported canned beef
Tikrit Journal for Agricultural Sciences, 2013, Volume 13, Issue عدد خاص بمؤتمر علوم الاغذية, Pages 8-13
Some heavy metals residues in beef and sheep Liver in Anbar province
Al-Anbar Journal of Veterinary Sciences, 2019, Volume 12, Issue 1, Pages 37-49
Effect of partial replacement of sunflower seed oil instead of animal fat on the quality of frozen manufactured beef burgers
Euphrates Journal of Agriculture Science, 2022, Volume 14, Issue 1, Pages 135-146
Microbiological quality of lamb and beef meat in basrah
ANBAR JOURNAL OF AGRICULTURAL SCIENCES, 2006, Volume 4, Issue 2, Pages 238-242