Found: 6 resources
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Increasing of Conjugated Linoleic Acid Concentration in Monterey Cheese by Using Co-culture
Thi-Qar University Journal for Agricultural Researches, 2016, Volume 5, Issue 1, Pages 1-28
Impact of Nano Manganese and Siapton on the Growth of Fenugreek
Al-Qadisiyah Journal For Agriculture Sciences, 2022, Volume 12, Issue 2, Pages 49-57
Effect of adding different levels of Conjugated Linoleic Acid (CLA) to the diet in some biochemical characteristics for broiler and indicator of meat oxidant
Al-Anbar Journal of Veterinary Sciences, 2015, Volume 8, Issue 1, Pages 15-23
UTILIZING OF GLC TECHNIQUE FOR IDENTIFICATION OF SOME FATTY ACIDS OF Populus nigra L. BARK GROWING IN NINAVAH PLANTATION
Mesopotamia Journal of Agriculture, 2018, Volume 46, Issue 2, Pages 166-171
RESPONSE SOME QUALITY CHARACTERISTICS OF SUNFLOWER (Helianthus annuus L.) VARIETY TO ZINC SPRAYING
Diyala Agricultural Sciences Journal (DASJ), 2020, Volume 12, Issue Special issue, Pages 287-298
Fortification cream with Grape seed oil and studying its effect on some chemical, physical and sensory properties.
journal of kerbala university, 2019, Volume 17, Issue 1, Pages 75-84
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