Iraqi Academic Scientific Journals - IASJ

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Studying Of Sensory and Chemical Properties Of Biscuit After Replacement of Wheat Flour by Pop Corn Flour.

Abbas H. Hussain, Jassim M. Naser, Ibtisam A.H. Saleh

iraq journal of market research and consumer protection, 2012, Volume 4, Issue 2, Pages 1-16

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Effect of Spraying Plant Extracts and Vitamin C on Yield and performance of Pop Corn Zea mays everta

A.Y.N-Alla, Y.M.Al-Koubisi, H.M.K-Al-Ab0di, I.H.H-Al-Hilfy

Journal of Biotechnology Research Center, 2014, Volume 8, Issue 3, Pages 46-50

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Response of 26 – POP line of POP corn ( Zea mays L. everta ) to the depth of planting and gibberellin spraying

Ahmed Hassan Fadel

Kufa Journal for Agricultural Sciences, 2014, Volume 6, Issue 4, Pages 118-139

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THE MORPHOLOGICAL AND PRODUCTIVITY CHANGES FOR SAME CORN (Zea mays L.) SUBSPECIES EFFECTED WITH WEEDS

Faiz tahseen fadhel

IRAQI JOURNAL OF DESERT STUDIES, 2010, Volume 2, Issue 1, Pages 48-52

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