Found: 9 resources
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Preparation, Characterization, and Nitrofurantion Release Study of ( Casein / Sodium alginate) Microparticles
Journal of Basrah Researches (Sciences), 2020, Volume 46, Issue 1, Pages 148-159
Management by expectation in the colleges of Baghdad University in the light of the Kaizen methodology from the viewpoint of its administrative leaders
College Of Basic Education Researches Journal, 2021, Volume 17, Issue 2, Pages 191-216
Assessment of Periodontal Ligament Fibroblast Viability in Dymatize® Elite Casein as a Transport Medium for Avulsed Teeth at Different Time Intervals (An in - vitro study)
MUSTANSIRIA DENTAL JOURNAL, 2023, Volume 19, Issue 2, Pages 217-231
The Effects of Nano-Hydroxyapatite and Casein Phosphopeptide-Amorphous Calcium Phosphate in Preventing Loss of Minerals from Teeth after Exposure to an Acidic Beverage (An In vitro Study)
Journal of baghdad college of dentistry, 2015, Volume 27, Issue 4, Pages 132-137
دراسة الظروف المثلى لإنتاج السكر المتعدد Exopolysaccharide من بكتيريا Lactococcus lactis subsp. Lactis
Journal of University of Babylon, 2018, Volume 26, Issue 1, Pages 184-185
Evaluation of the Effect of Casein Phosphopeptide–Amorphous Calcium Phosphate Mousse versus Natural Raw Fresh Milk on Enamel Surface Roughness After a pH Challenge
Al-Rafidain Dental Journal, 2020, Volume 20, Issue 2, Pages 183-194
Evaluation of the Effect of Casein Phosphopeptide–Amorphous Calcium Phosphate Mousse versus Natural Raw Fresh Milk on Enamel Hardness After a pH Challenge
Al-Rafidain Dental Journal, 2021, Volume 21, Issue 1, Pages 14-24
Storage properties of figs coated using chemically modified whey proteins and caseins
Euphrates Journal of Agricultural Science, 2022, Volume 14, Issue 2, Pages 26-49
Effect of the Developmental Stage of Microspores, Growth Regulator and Medium type on Callus indication from Broad bean Vicia faba Anthers Culture
Journal of Biotechnology Research Center, 2012, Volume 6, Issue 2, Pages 81-90
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