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Effect of Supplementing Different Sources and Levels of Omega-3 in Ration on Body Weights of Broilers
Kufa Journal For Veterinary Medical Sciences, 2012, Volume 3, Issue 2, Pages 127-135
The effect of Omega-3 fatty acid on Adiponectin and potential implication for obesity management
Annals of the College of Medicine Mosul, 2018, Volume 40, Issue 2, Pages 34-40
EFFECT OF SUPPLEMENTAL DIFFERENT LERELS OF RED PEPPER AND OMEGA-3 FATTY ACID TO BROILER DIETS ON SOME CHARACTERISTICS UNDER HEAT STRESS
Diyala Agricultural Sciences Journal (DASJ), 2012, Volume 4, Issue 2, Pages 37-47
Effect of Omega-3 Fatty Acids (EPA / DHA) and Vitamin E Addition on the Growth Performance and the Larvae Performance of Cyprinus carpio L.
Basrah Journal of Agricultural Sciences, 2020, Volume 33, Issue 1, Pages 200-212
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