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EFFECT OF FEEDING SOME MEDICINAL PLANTS IN THE RATION ON PRODUCTIVE OF DAIRY AND SOME BLOOD PARAMETERS OF AWASSI EWES.

تأثير تغذية بعض النباتات الطبية على الكفاءة الإنتاجية ، وبعض الصفات الدموية للنعاج العواسية الحلوبة .

E.Al- Rawi الهام عبد الحميد الراوي --- M. N. SALH محمد نجم عبد الله صالح

Diyala Agricultural Sciences Journal مجلة ديالى للعلوم الزراعية
ISSN: 20739524 Year: 2014 Volume: 6 Issue: 1 Pages: 11-21
Publisher: Diyala University جامعة ديالى

Abstract

This study was conducted in the Al-Rasheida station, Mosul, publicagricultural research to estimate the effect of adding the Nigella sativa seeds andFenugreek seeds individually or jointly in the ration on the production of milk,its chemical composition , growth of lambs, and some blood parameters onewes, in the last period of pregnancy, fifteen days before birth, was chosen 32pregnant ewes comparable ages (3-4 years) and weights (48.45 ±1.58 kg),animals were distributed to four groups and fed on four rations equal in crudeprotein and energy, but they differ in the proportion of seed used, first ration(control) the second ration (Nigella sativa seeds ) the third ration (fenugreekseeds) and the fourth ration (Nigella sativa seeds + fenugreek seeds) to end oflactation season and very dry ewes. The results indicated high significant (P ≤0.05) in the production of milk and protein, and lambs weights in third ration(Fenugreek seeds) and fourth (fenugreek seeds + Nigella Sativa seeds) whileoutperformed ration second ( Nigella Sativa seeds) significantly in milk fat, alsodid not notice the presence of significant differences of the impact of themedicinal plants of red blood cells , white , hemoglobin concentration packedcell volume percentage. ة

Keywords

medical plants --- ewes --- milk production --- Haematological. --- نباتات طبية ، نعاج ، إنتاج حليب ، صفات دموية .