Found: 62 resources
STUDY OF PRODUCTIVE PERFORMANCE OF THREE VARIETIES OF JAPANESE QUAIL IN MEAT PRODUCTION*
Diyala Agricultural Sciences Journal, 2017, Volume 9, Issue 1, Pages 42-52
Effect of Supplementation Different Levels of Vitamin E and Pumpkin Seed Oil to the Diet on Productive, Physiological and Reproductive Performance of Japanese Quail
Basrah Journal of Agricultural Sciences, 2017, Volume 30, Issue 2, Pages 50-58
Substitution of Enzyme Treated Barley Instead of Yellow Corn in the Diets of Coturnix coturnix japonica
Iraqi Journal of Science and Technology, 2012, Volume 3, Issue 2, Pages 91-99
Effect of supplementation of encapsulated organic acid and essential oil Gallant+® on some physiological parameters of Japanese quails
Iraqi Journal of Veterinary Sciences, 2020, Volume 34, Issue 1, Pages 181-188
Development of the wing bones in quail’s embryo; Coturnix japonica
Iraqi Journal of Veterinary Sciences, 2021, Volume 35, Issue 1, Pages 129-137
Histopathological effects of titanium dioxide nanoparticles on the liver of Japanese quail Coturnix coturnix japonica
Iraqi Journal of Veterinary Sciences, 2022, Volume 36, Issue 2, Pages 349-358
Effect of genotype on some reproductive parameters, body weight and phenotypic correlations of Japanese quail
Journal of Genetic and Environmental Resources Conservation, 2023, Volume 11, Issue 1, Pages 24-32
EFFECT OF CINNAMON POWDER ( Cinnamomum cassia ) TO THE QUALITY CHARACTERISTICS OF EGGES AND SOME BLOOD PARAMETERS OF JAPANESE QUAIL.
Diyala Agricultural Sciences Journal, 2012, Volume 4, Issue 2, Pages 80-87
OF CARCASS PARTS IN VARIOUS AGES OF JAPANESE QUAIL IN IRAQ.
Diyala Agricultural Sciences Journal, 2013, Volume 5, Issue 2, Pages 92-103
EFFECT OF SUPPLEMENTING DIFFERENT LEVELS SOURCES OF PHYTASE ENZYME TO THE JAPANESE QUAIL DIETS ON PRODUCTIVITY
Iraqi Journal of Agricultural Sciences, 2014, Volume 45, Issue 3, Pages 212-224