Found: 30 resources
Comparison of the inhibitory effect of the alcoholic extract of pomegranate peel and antibiotics against some intestinal bacterial isolates
Iraqi Journal of Science, 2015, Volume 56, Issue 2B, Pages 1400-1408
THE EFFECT OF USING POMEGRANATE PEEL EXTRACT ON THE QUALITY AND CHEMICAL CHARACTERISTICS FOR MINCED FROZEN SPENT CHICKEN MEAT.
Diyala Journal of Agricultural Sciences, 2014, Volume 6, Issue 1, Pages 1-10
Effect of Pomegranate Peel Extract on some Physical, Microbial and Sensory characteristics of Barker which made from Refrigerated Chicken Meat
Tikrit Journal for Agricultural Sciences, 2017, Volume 17, Issue وقائع المؤتمر العلمي السادس للعلوم الزراعية, Pages 835-844
Studying the Effect of Mixture of Pomegranate Peel and Licorice on the Mechanical Properties of Epoxy
Al-Nahrain Journal for Engineering Sciences, 2017, Volume 20, Issue 4, Pages 871-875
Isolation and Diagnosis of Phenolic Compounds in Pomegranate Peel and Their Use in Inhibition of Intestinal Pathogenic Bacteria Isolated from Human Intestine and Stomach
Medical Journal of Babylon, 2018, Volume 15, Issue 1, Pages 1-4
Effect of Pomegranate peel extract on some physical, chemical traits and sensory evaluation of Karadi ram meat during refrigerate storage
Euphrates Journal of Agriculture Science, 2018, Volume 10, Issue 3, Pages 131-140
STUDY OF ADSORPTION OF THE BLUE DYE OF INDUSTRIAL WASTE WATER USING POMEGRANATE PEEL
Iraqi journal of mechanical and material engineering, 2019, Volume 19, Issue 2, Pages 224-235
Development of Surface Roughness and MechanicalProperties of PMMANanocomposites by Blending with Polymeric Materials
Engineering and Technology Journal, 2019, Volume 37, Issue 12part (A) Engineering, Pages 558-565
Inhibitory Effect of Aqueous Extract of Pomegranate Peel on Escherichia
kirkuk university journal for scientific studies, 2014, Volume 9, Issue 1, Pages 11-18